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  • Thursday, May 25, 2017
    Xingjia Bio-Engineering Co, Ltd
    Trace elements consist of Fe, Zn, Cu, Mn, I, Se, Co, Cr etc, accounting for less than 0.01% of the total body weight only. As aminoacids and vitamins, the trace elements are the essential nutrition additives in feeds, especially Fe, Zn and Mn which are called "biological Metal". See Table 1-1, 1-2
  • A study performed in Spain found that birds yielded larger live and carcass weights and a higher percentage of breast meat when fed hydroxy trace minerals as compared to broilers fed inorganic trace minerals.
Friday, June 16, 2017
Trouw Nutrition
  • During recent years, the consumers' demands for sustainable animal production and safe foods put more pressure on the classical application of antibiotic growth promotors (AGP). Following the general trend in Europe and North America, a large part of Southeast Asia has also decided to move towards AGP-free animal production, despite no true alternatives have been confirmed.
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