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Some guides on enzyme selection
R. D. Mateo, Ph. D., S. Hwang, Ph. D. and P. K. S. Chu, Ph. D.

Feed cost is the probably the biggest single contributory factor to the overall production cost. Thus, it is vital that producers should maximise nutrient utilisation from available conventional and alternative feed ingredients.


Enzymes have become an integral part of the animal and feed industry as a tool not only to increase utilisation of raw materials but also to decrease feed cost.


However, with the ever increasing number of enzyme preparations in the market today, the question arises: How do we select an enzyme preparation to use?


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Article made possible through the contribution of Easy Bio Inc.

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