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Cattle producers' perceptions of biosecurity
The limited use of biosecurity practices by many in the farming community is likely to be due to a range of factors; further understanding of this issue is required. In this study, attitudes and behaviours of producers relating to selected biosecurity practices and the farming industry were studied by interviewing cattle farmers within a 100 km2 study area in north-west England using an interview-based questionnaire.
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Article made possible through the contribution of Marnie L Brennan et. Al. and Biomed Central.